Interview with a photo editor: Michael Harlan Turkell of Edible Manhattan

. . I’ve always been intrigued by the Edible series of magazines, whose stated mission is to “is to transform the way consumers shop for, cook, eat and relate to local food.” Founded in 2002 by Tracey Ryder and Carole Topalian, Edible is a print franchise: You can start your own edition using the established […]

Follow

Get every new post delivered to your Inbox.

Join 3,464 other followers

Powered by WordPress.com